Pepper - (Frozen, Fresh & Hot) - 100 g.

Description

Frozen Hot Fresh Peppers are chili peppers that have been preserved through freezing to maintain their heat and flavour for extended periods. In Nigerian cuisine, various types of hot peppers, such as Scotch bonnets (ata rodo), cayenne peppers (sombo), and bird’s eye chilies (ata wewe), are integral for adding spiciness and depth to dishes.



Culinary Uses: Pepper mixes, pepper soups, stews and sauces.



How to prepare: https://www.youtube.com/watch?v=kKEEETFY-ug&t=209s